*Ingredients
°1 head of cabbage
°2 pounds of mince
°2 grated onions
°1 cup of rice
°Salt, pepper, coriander
°Tomato sauce
°Quince 1pc
*Instructions
Boil kale meat, onion, rice, salt, pepper and chopped coriander.
Take a sheet of cabbage, put the mince and wrap in the cabbage rolls, put the cabbage rolls in a saucepan, cover with a plate, place the quince slices over the rolls, and pour the tomato sauce.
Cook until cooked.
Enjoy yourself!!
